English Breakfast Is One Of The Jewels In The British Tea Crown. Bold, Satisfying And Deliciously Smooth, It’S The Perfect Cuppa — Any Time Of The Day.
To Make This Blend, Ahmad’S Tea Masters Balance Malty Indian Assam With Brisk Ceylon And Bright Kenyan Teas. They Use A High Proportion Of Second Flush Assam (Leaves Picked At The Peak Of Their Quality) To Create An Invigorating Brew Full Of Rich, Comforting Flavors.
Ingredients: 100% Black Tea
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